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Murat Aydin
- aydinmur
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Re: Murat Aydin
If yes. Zinc does not cause such a thing.
As I have previously said, every saliva has bad odor when it is dried because odorous chemicals resolve in saliva. To further read please search my old messages.
I dont know answer of your second question.
- Murat Aydin
Re: Murat Aydin
Do lactic acid bacteria live in oral cavity ?
If yes ,
If a person has more of (dominAting ) lactobacillus strains in his mouth ,can it cause halitosis (type1) ?
For such a person ,milk and sugar would be disasters ?
- aydinmur
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Re: Murat Aydin
jamesmcavoy wrote:Hello dr. Murat
Do lactic acid bacteria live in oral cavity ?
If yes ,
If a person has more of (dominAting ) lactobacillus strains in his mouth ,can it cause halitosis (type1) ?
For such a person ,milk and sugar would be disasters ?
Thank you for the question
Yes lactic acid bacteria (lactobacilli and lactococci) are native member of human mouth.
More lactobacilli may not cause halitosis every time.
It is difficult to estimate What bacterium causes halitosis and when. It is unpredictable. Because it changes ~hourly.
Milk or lactose riched foods invite lactic acid bacteria, but may not be a reason of halitosis.
Actually, I see H2 gas in their mouth when people eat carbohydrate (lactose, glucose, or other sugars), but not sulfurous gases.
You know, carbohydrates are turned to CO2 + H2 + H2O + acids by bacteria
-Murat Aydin
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What kind of Bad Breath is associated with increased physical activity? My BB goes absolutely crazy during and after physical exercise or sporting activity. The increased bacteria becomes so potent that a chewing gum actually melts in my mouth.
I don't consume any alcohol and I do not smoke.
Please reply.
Thanks.
Re: Murat Aydin
Thanx for reply .
U pointed out exactly about non sulphurous gases after having sugars.
I think the conversion order is
Sugars/carbs -->alcohol-->acids --> odour gases
Other important question is
Are these odour(volatile+non-volatile) compounds (not necessarily sulphur only) highly reactive ?
Example is putting something in mouth immediatly releases odors .
One member here gave a theory that the nonvolatile vsc remain on tongue and immediatly react with food we eat causing food smells ?
Can this be possible ?
- aydinmur
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No need categorize such a halitosis. Its clear the reason is alcohol. Dont drink alcohol.meowkity1 wrote:if I drink alcoholic drinks, my mouth immediately dries and my breath is really bad for almost 3 days, sometimes 5 days if its dark liquor, which type bb category would I be in if this happens?
- Murat Aydin
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Thanks for the question.ItsgoingtobeOK wrote:What kind of Bad Breath is associated with increased physical activity? My BB goes absolutely crazy during and after physical exercise or sporting activity.
Type 4 halitosis increases with physical activity.
(Also Type 2 halitosis some times increases within first 10-20 minutes of physical activity, I saw.)
-Murat Aydin
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Re: Murat Aydin
Yes, logically correct. But H2 is not odorous gas.jamesmcavoy wrote:U pointed out exactly about non sulphurous gases after having sugars. I think the conversion order is
Sugars/carbs -->alcohol-->acids --> odour gases
Some of other gases may ve odorous.
yes yes.Are these odour(volatile+non-volatile) compounds (not necessarily sulphur only) highly reactive ? Example is putting something in mouth immediatly releases odors .
1-2 minutes is enough to H2 relasing by lactose rinse. It continues at least 20-30 minutes. This is my personal experience.
Yes possible and seems logical.One member here gave a theory that the nonvolatile vsc remain on tongue and immediatly react with food we eat causing food smells ? Can this be possible ?
-Murat Aydin
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Thank you very much for replying.aydinmur wrote:Thanks for the question.ItsgoingtobeOK wrote:What kind of Bad Breath is associated with increased physical activity? My BB goes absolutely crazy during and after physical exercise or sporting activity.
Type 4 halitosis increases with physical activity.
(Also Type 2 halitosis some times increases within first 10-20 minutes of physical activity, I saw.)
-Murat Aydin
Can I set up an appointment with you and visit Turkey to have you take a look at it? I am unable to read anything on your website since I am not a native speaker of Turkish language.
Re: Murat Aydin
I have a question .u must have examined many type 1 patients . Has any of ur type1 patient u examined smelt like something he ate ?
Did u think he smelt like something he ate ? (Food smell)
Basically , is there any chemical substance(from bb bacteria ) which when mixed with food produces exactly similar food smell ?
Re: Murat Aydin
I have a question .u must have examined many type 1 patients . Has any of ur type1 patient u examined smelt like something he ate ?
Did u think he smelt like something he ate ? (Food smell)
Basically , is there any chemical substance(from bb bacteria ) which when mixed with food produces exactly similar food smell ?
Bcoz vsc breath is not a problem for me anymore (ur pharmolZn works for me )
But when i eat ,it becomes so bad i smell like meal and i want to cure it .
I really disgust people at dining table .